Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Personal and professional coaching
Job Description
First Watch is the leading Daytime Dining concept specializing in made-to-order breakfast, brunch, and lunch, crafted using only the freshest ingredients available. Founded on a distinctive "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to highlight seasonal flavors and elevate classic favorites with innovative twists. Their offerings include unique dishes such as the Kale Tonic, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. This commitment to quality and creativity has earned First Watch hundreds of local "Best Breakfast" and "Best Brunch" awards, and in 2025, they were honored as the... Show More
Job Requirements
- Must be at least 18 years of age
- able to work in a fast-paced kitchen environment
- capable of standing for extended periods
- have reliable transportation to the workplace
- ability to communicate effectively with team members
- willingness to follow company policies and procedures
- flexible availability for shifts during daytime hours
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a kitchen or food preparation environment beneficial but not required
- strong communication skills
- ability to work collaboratively in a team setting
- attention to detail and commitment to quality
- basic knowledge of food safety practices
- ability to follow detailed recipes and instructions
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on skill level
- uphold food safety and sanitation standards
- support overall kitchen operations
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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