Job Overview

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Employment Type

Temporary
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Compensation

Type:
Hourly
Rate:
Exact $20.29
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Work Schedule

Flexible
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Benefits

flexible schedule
military spouse preference
Veteran preference
Transition Hiring Preference

Job Description

The Club Five Six located at Luke Air Force Base (Luke AFB) is seeking dedicated individuals for a Non-appropriated Fund (NAF) position. The Club Five Six is a prominent recreational facility serving military personnel, their families, and base personnel, offering a range of food and beverage services in a welcoming club environment. This establishment plays a crucial role in fostering morale and community spirit on the base by providing a comfortable and enjoyable setting where members can relax, socialize, and enjoy quality dining experiences. As a part of the broader support system at Luke AFB, the club supports the well-being... Show More

Job Requirements

  • some experience in food preparation and service
  • ability to follow oral and written instructions
  • basic arithmetic skills
  • capability to work safely in a food service environment
  • eligibility as per preference categories
  • proof of eligibility by closing date
  • no education substitution for experience
  • proof of foreign education equivalency if applicable

Job Qualifications

  • knowledge of food preparation methods and presentation
  • experience in grill, snack bar, restaurant, club, or similar food service environment
  • ability to operate and clean food service equipment
  • skill in seasoning food and assessing doneness
  • competence in following oral and written instructions
  • ability to work safely and adhere to hygiene standards
  • basic arithmetic skills

Job Duties

  • Prepare and present food items according to established recipes and standards
  • operate and clean food service equipment following safety and hygiene protocols
  • season and cook food to ensure quality and consistency
  • follow oral and written instructions accurately
  • maintain cleanliness and organization of the food preparation area
  • ensure compliance with food safety guidelines
  • perform simple arithmetic calculations related to food service operations

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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