
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.17
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Pension Plan
403b savings plan
medical benefits
Tuition Reimbursement
Job Description
Main Line Health is a renowned health care organization located in Pennsylvania, committed to providing excellent medical services and compassionate care to its community. The network includes a range of hospitals and specialized facilities dedicated to patient health and well-being. Among these, Paoli Hospital stands as a pillar of quality care in the region, offering advanced medical treatment and fostering a supportive environment for patients, visitors, and staff alike. Their commitment to staff development, comprehensive benefits, and maintaining a healthy, supportive workplace are hallmarks of their organizational culture.
We are currently seeking a motivated and experienced Cook to ... Show More
We are currently seeking a motivated and experienced Cook to ... Show More
Job Requirements
- must have short-order cooking experience in a fast paced environment
- three years of culinary arts experience in a food service setting
- ability to read, write, understand, and communicate english sufficiently
- effective communication and interpersonal skills
- high school diploma or ged required
- associates degree in culinary arts preferred
- servsafe certification or equivalent preferred
Job Qualifications
- high school diploma or ged
- associates degree in culinary arts preferred
- servsafe certification or equivalent preferred
- three years of culinary arts experience in a food service setting
- ability to read, write, understand, and communicate english sufficiently
- effective communication and interpersonal skills
Job Duties
- prepare and serve meals for patients, visitors, and staff
- review menus and production sheets to plan cooking schedules
- follow standardized recipes to ensure consistent product
- maintain safe and sanitary food preparation areas
- collaborate with team members and other departments
- assist with catering events
- comply with all health and safety regulations
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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