Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
employer-paid health insurance
Employer-paid dental insurance
flexible spending accounts
Dependent care accounts
401(k) retirement plan
Life insurance
long-term disability insurance
short-term disability insurance
Mental wellness services
Paid holidays
Paid parental leave
Earned Time Off
Professional development assistance
Employee Referral Program
Tuition Reimbursement
Job Description
Avesta Housing, a respected nonprofit organization, is dedicated to providing quality, compassionate care through senior living communities. Among its notable properties is 75 State Street, located in the historic West End neighborhood of Portland, Maine. This senior living community offers a continuum of care including Independent Living and Assisted Living, designed to promote independence, dignity, and individuality among older adults. With a mission to provide supportive programs for people of all financial abilities, 75 State Street offers a nurturing home that enhances quality of life and personal dignity, granting peace of mind to residents and their families. Recognized as one... Show More
Job Requirements
- Ability to meet facility and state immunization requirements
- one year of cooking experience preferably in a healthcare setting
- ability to work independently and as part of a team under Food Services Supervisor direction
- flexible schedule with willingness to work evenings and weekends
- good communication skills and ability to interact effectively with people
- ability to follow established procedures and safety standards
Job Qualifications
- High school diploma or equivalent
- minimum one year of cooking experience preferably in a healthcare setting
- strong cooking skills and knowledge of kitchen tools and food preparation
- good communication and interpersonal skills
- ability to work independently and as part of a team
- detail oriented with strong judgment
- caring attitude toward residents
Job Duties
- Prepare and serve meals for regular and special diets
- support special events with meal preparation and service
- maintain cleanliness and organization of kitchen and storage areas
- collaborate with Food Services Supervisor to ensure nutritional and presentation standards
- offer resident-centered meal alternatives
- comply with state and federal food safety and care guidelines
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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