
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Access to voluntary benefits through an insurance marketplace
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in chicken finger meals, known for its vibrant and energetic work environment. Established with the goal of delivering high-quality, freshly prepared chicken dishes, Raising Cane's has grown to become a beloved brand in the fast-casual dining industry. The company prides itself on maintaining consistent standards in food quality and customer service, making it a favorite spot for chicken enthusiasts. At Raising Cane's, team members are encouraged to express their individuality while upholding a culture that blends hard work with fun and enthusiasm. This combination creates a unique workplace atmosphere that fosters... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift and carry up to 50 pounds
- Ability to kneel, bend, twist, and stoop
- Ability to work scheduled shifts including opening and closing shifts
- Ability to work well under pressure
- Comply with company policies
- Provide quick and friendly customer service
- Exhibit teamwork and dependability
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or cooking helpful but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Ability to follow safety and sanitation guidelines
- Willingness to learn and take initiative
Job Duties
- Prepare chicken finger meals according to Raising Cane's standards
- Maintain cleanliness of kitchen and dining areas
- Lift and carry heavy objects up to 50 pounds
- Follow safety and food handling procedures
- Communicate effectively with team members
- Provide quick and friendly service to customers
- Assist teammates to ensure smooth restaurant operations
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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