Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive salary
Paid Time Off
Paid Personal Days
Paid holidays
Bonus Pay
flexible schedule
Health Insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
supplemental insurances
Life insurance
career growth
Tuition Reimbursement
Employee Assistance Programs
Job Description
Bermuda Village Retirement Community, located in the picturesque and secure Bermuda Run neighborhood in Advance, NC, is a premier retirement living establishment dedicated to providing an exceptional quality of life for seniors. This gated community offers a variety of living options that allow residents to enjoy their golden years in a comfortable and supportive environment, catering to all levels of retirement care. Bermuda Village is committed to ensuring that residents have the freedom to engage in as many or as few activities as they desire, all while having access to a full spectrum of care services to support aging in... Show More
Job Requirements
- At least six months prior experience in a food service department preferred
- Supervisory experience desirable
- Must have compassion for and desire to work with the elderly
- Must demonstrate ability to work responsibly as a team member and individual
- Must be honest, fair, dependable, and respect confidentiality
- Must communicate effectively with residents, families, staff, vendors, and the public
- Must meet all health requirements
- Must pass criminal background check
- Must be able to perform essential job functions with or without reasonable accommodation
- Must have ServSafe Manager Certification as applicable
Job Qualifications
- High school diploma or equivalent preferred
- ServSafe certification preferred
- Minimum six months prior experience in a food service department preferred
- Supervisory experience desirable
- Strong knowledge of resident dietary needs and special diets
- Ability to communicate effectively with residents, families, staff, and vendors
- Ability to work independently and as part of a team
- Honest, dependable, and respectful of confidentiality and privacy
- Must meet all health requirements
- Ability to work in a fast-paced, multi-tasking environment
Job Duties
- Prepare meals for regular and special diets as per daily and weekly menus
- Follow guidelines for special diets and special event menus
- Oversee each meal and provide direction as needed
- Maintain sanitary conditions to ensure high-quality meal preparation
- Communicate closely with nursing and dietary management regarding dietary needs
- Monitor food storage practices including temperature control of refrigerators and freezers
- Clean and sanitize work areas and kitchen equipment according to approved procedures
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: