Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $28.10
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
flexible schedule
Training and Development

Job Description

The Veterans Affairs Medical Center in Minneapolis, Minnesota, stands as a beacon of commitment to providing exceptional care and service to veterans. This esteemed medical center is part of the broader Veterans Affairs system, which is dedicated to enhancing the health and well-being of those who have served the nation. Located in the vibrant city of Minneapolis, this facility brings together a team of healthcare professionals and support staff focused on delivering high-quality medical care tailored to the unique needs of veterans. The center not only offers a range of medical services but also emphasizes the importance of nutrition and... Show More

Job Requirements

  • No specific length of training or experience required
  • must demonstrate ability and knowledge through resume details
  • ability to stand, walk, bend frequently
  • capable of lifting and moving objects up to 40 lbs unassisted
  • able to work in hot and cold environments
  • must wear hair covering, clean uniform, and gloves when required
  • willing to participate in pre-employment examination
  • able to safely operate kitchen equipment
  • able to adhere to safety and hygiene practices
  • able to work around other staff and in patient care settings

Job Qualifications

  • Evidence of ability to perform job duties
  • knowledge of food preparation and kitchen safety
  • experience working in food service or related field preferred
  • ability to follow instructions and work practices
  • manual dexterity and hand-eye coordination
  • ability to work in a physically demanding environment
  • effective communication skills

Job Duties

  • Prepare nutritious and high-quality meals for veterans
  • follow safety and sanitation guidelines
  • operate and maintain kitchen equipment
  • adhere to hygiene standards including wearing appropriate protective clothing
  • handle and store food safely
  • work efficiently with minimal supervision
  • collaborate with other food service team members

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Job Qualifications

Experience

No experience required

Job Location

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