Job Overview
Compensation
Type:
Hourly
Rate:
Exact $13.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Dental Insurance
Retirement Plan
Employee assistance program
Job Description
This position is offered by an Adult Care Home, a specialized residential facility dedicated to providing quality care and support for adult residents who require assistance with daily living activities in a secure and nurturing environment. Adult Care Homes emphasize nutritional wellness as part of their holistic care approach, ensuring that all residents receive meals that meet their dietary needs and preferences in a timely, hygienic, and appealing manner. These homes operate under strict regulations and policies such as the Adult Care Home Residents' Bill of Rights, the NC Rules and Regulations, and Occupational Safety and Health Administration (OSHA) standards.Show More
Job Requirements
- Must have experience in food service
- must be able to read, write, understand and follow directions
- must be able to lift, push, or pull minimum of 50 pounds
- must maintain cleanliness of kitchen within NC Environmental Health Standards
- must have an understanding of NC Rules and Regulations
- must have no substantiated findings on the NC Personnel Registry or Health Care Program
- must have a clear SBI and DMV record and maintain them during period of employment
- must wear slip resistant shoes while working in dietary at all times
Job Qualifications
- Must have experience in food service
- must be able to read, write, understand and follow directions
- must be able to lift, push, or pull minimum of 50 pounds
- must maintain cleanliness of kitchen within NC Environmental Health Standards
- must have an understanding of NC Rules and Regulations
- must have no substantiated findings on the NC Personnel Registry or Health Care Program
- must have a clear SBI and DMV record and maintain them during employment
- must wear slip resistant shoes while working in dietary
Job Duties
- Plan required menus with specified portions and snack
- ensure food availability for preparation
- prepare menus at least one week in advance with portions and snacks
- plan therapeutic menus per physician orders with dietitian consultation
- record menu substitutions before serving
- post menus for staff guidance and residents
- maintain updated food preference list for residents
- prepare and serve three meals daily with specified time intervals
- ensure hot foods served above 140 degrees F and cold foods below 45 degrees F
- prepare nutritional bag lunch for day program attendees
- serve appropriate menu snacks daily
- take inventory and purchase food supplies within budget
- check food deliveries for accuracy and maintain records
- maintain residents' dignity, safety, and self-respect
- uphold confidentiality of resident information
- cooperate effectively with staff and relate well to residents and families
- apply accident, fire safety, OSHA, and emergency procedures
- assist residents in exercising Adult Care Home Residents' Bill of Rights
- ensure proper care of equipment and supply utilization
- comply with all Adult Care Home and employee policies
- participate in job-related continuing education
- perform other related duties as assigned
- notify appropriate staff of residents' irregular eating habits and special needs
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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