Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $17.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
Equal opportunity employer

Job Description

Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has experienced remarkable growth by opening new stores and acquiring other franchise operators. This dedication and strategic development have positioned Flynn Group as the largest Applebee's franchisee globally, operating over 460 Applebee's locations across 24 states. This strong foundation has empowered Flynn Group to expand its reach into multiple premier brands, countries, and industries, cementing its status as the world's largest franchise operator.

Flynn Applebee's is one of seven leading brands owned by... Show More

Job Requirements

  • minimum age of 16 years
  • ability to communicate clearly
  • capacity to stand and move for extended periods
  • ability to lift up to 50 pounds
  • willingness to work in hot and damp environments
  • ability to use small kitchen tools
  • compliance with hygiene and safety protocols
  • ability to wear protective coverings throughout shifts

Job Qualifications

  • at least 16 years old
  • effective communication skills
  • ability to work in a fast-paced team environment
  • prior cooking or kitchen experience preferred
  • commitment to quality and safety
  • ability to follow instructions
  • physical ability to perform duties safely

Job Duties

  • prepare menu items according to Applebee's standards
  • maintain cleanliness and sanitation in the kitchen
  • communicate effectively with team members and dining staff
  • operate kitchen equipment safely and efficiently
  • follow health and safety guidelines
  • assist in inventory and stock management
  • support a positive team environment

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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