Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $21.00 - $24.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid sick leave
Employee meal discounts
Job Description
Hillstone is a renowned restaurant group recognized for its commitment to exceptional dining experiences and a dynamic work environment. With a reputation built on quality, hospitality, and attention to detail, Hillstone offers a range of culinary opportunities to enthusiastic and motivated individuals. The company values team-oriented professionals who thrive in fast-paced settings and are dedicated to delivering high standards in food preparation and service. Joining Hillstone means becoming part of a passionate culinary team focused on excellence and innovation in every dish served.
Hillstone is currently seeking candidates for several key kitchen positions including Line Cook, Prep Cook, and Dish... Show More
Hillstone is currently seeking candidates for several key kitchen positions including Line Cook, Prep Cook, and Dish... Show More
Job Requirements
- available to work full-time or part-time with weekend availability
- ability to stand for extended periods
- capacity to work in a fast-paced, high-volume kitchen environment
- compliance with health and safety regulations
- willingness to learn and undergo training
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a fast-paced kitchen environment is beneficial
- ability to work efficiently under pressure
- strong multitasking and organizational skills
- excellent communication and teamwork abilities
- attention to detail and commitment to quality
Job Duties
- prepare and cook menu items according to recipes and quality standards
- manage food preparation and timing to ensure prompt service
- maintain cleanliness and organization of the kitchen area
- assist with inventory and stock management
- follow safety and sanitation guidelines
- collaborate with team members to ensure smooth kitchen operations
- monitor and ensure proper food handling and storage
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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