Job Overview
Compensation
Type:
Hourly
Rate:
Exact $28.44
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
Flexible spending account
Employee assistance program
Job Description
The Department of Veterans Affairs Medical Center in West Haven, Connecticut, is a critical institution dedicated to providing comprehensive healthcare and support services to U.S. Veterans. It operates under the mission of honoring America's Veterans by providing exceptional health care that improves their health and well-being. At the forefront of this mission is the Nutrition and Food Service department, which plays a vital role in ensuring that Veteran patients receive nutritious, high-quality meals that contribute significantly to their recovery, comfort, and overall care while hospitalized.
The Nutrition and Food Service team is responsible for more than just meal preparatio... Show More
The Nutrition and Food Service team is responsible for more than just meal preparatio... Show More
Job Requirements
- Must serve a 1-year probationary period
- demonstrate conduct and performance that advances public interest
- align with agency needs and objectives
- maintain efficiency of Federal service
- possess evidence of training or experience relevant to the position
- provide detailed descriptions of experience
- meet screen-out element for qualifications
- able to perform duties with minimal supervision
Job Qualifications
- Demonstrated experience or training sufficient to perform cook duties
- ability to prepare nutritious meals
- knowledge of food safety and hygiene practices
- skill in operating kitchen equipment
- ability to work without more than normal supervision
- experience following dietary instructions
- capacity to maintain kitchen organization and cleanliness
Job Duties
- Prepare nutritious, high quality meals for Veteran patients
- manage ingredients and maintain inventory
- operate kitchen equipment safely
- ensure compliance with food safety and hygiene standards
- collaborate with dietitians and healthcare staff
- maintain cleanliness and organization in the kitchen
- follow prescribed dietary plans
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Job Qualifications
Experience
No experience required
Job Location
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