Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
personal coaching
Professional coaching
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Discounts on travel
Fitness
Auto
Event tickets
Job Description
First Watch is a leading daytime dining restaurant concept dedicated to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients. Known for its chef-curated menu and commitment to quality, First Watch operates over 620 restaurants across 32 states and has won numerous awards, including the 2025 #1 Best Breakfast by Newsweek's Readers' Choice and the #1 Most Loved Workplace in America for multiple years. The restaurant prides itself on its "YOU FIRST" philosophy, putting employees at the forefront and empowering them to deliver an exceptional dining experience with independence and enthusiasm. First Watch values work-life balance by ensuring no... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for long periods and perform physical tasks
- Availability to work daytime shifts with no night shifts
- Willingness to adhere to workplace safety standards
- Basic understanding of kitchen operations
Job Qualifications
- Minimum age of 18 years
- Ability to communicate effectively and work as part of a team
- Prior experience in a kitchen or food service preferred but not required
- Knowledge of food safety and sanitation practices beneficial
- Willingness to learn and follow detailed recipes
- Ability to work in a fast-paced environment
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our award-winning recipes using only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on your comfort level and skills
- Ensure food safety and sanitation standards are met at all times
- Support the kitchen team to ensure smooth operations
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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