Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.50 - $24.09
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Employee wellness programs
Job Description
Cape Coral Hospital, located at 636 Del Prado Blvd in Cape Coral, Florida, is a prominent healthcare institution dedicated to providing exceptional medical care and patient services to the local community. With a reputation for excellence in healthcare, the hospital encompasses various departments that work collaboratively to ensure patients receive the highest quality treatment and support. The Food and Nutrition Services department at Cape Coral Hospital plays a vital role in maintaining patient satisfaction and wellness by delivering nutritious and appealing meals tailored to meet diverse dietary needs. Known for its commitment to staff development and operational efficiency, Cape Coral... Show More
Job Requirements
- high school diploma or equivalent
- ged
- less than 1 year of experience as a cook
- less than 1 year of experience in food service
- state of florida licensure not required
Job Qualifications
- high school diploma or equivalent
- less than 1 year of experience as a cook
- less than 1 year of experience in food service
- ability to follow recipes and production guidelines
- strong communication skills
- ability to operate automated food preparation equipment
- knowledge of food safety and sanitation practices
Job Duties
- prepare food for staff visitors special meals physician and catered functions
- follow approved recipes and production guidelines
- plan preparation schedule to ensure timely serving
- interact with cafeteria patrons daily
- operate automated food preparation equipment
- clean and sanitize work area and equipment according to procedures
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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