Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work

Job Description

First Watch is a leading daytime dining restaurant chain that specializes in serving made-to-order breakfast, brunch, and lunch. Founded on the principle of providing fresh, high-quality meals curated by award-winning chefs, First Watch has become a prominent name in the foodservice industry. With over 620 restaurants spanning 32 states, First Watch has garnered a reputation for excellence, consistently winning awards such as Newsweek's Readers' Choice Award for Best Breakfast and being recognized multiple years as the Most Loved Workplace in America by the Best Practice Institute. This recognition underscores the company’s strong commitment to culture, quality, and community engagement. <... Show More

Job Requirements

  • must be at least 18 years of age
  • pass food safety and hygiene training
  • availability to work daytime shifts
  • ability to stand for extended periods
  • capability to work in a fast-paced environment
  • willingness to learn and adapt
  • good communication skills

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced kitchen environment is an advantage but not required
  • strong communication and teamwork skills
  • ability to follow detailed recipes and instructions
  • good organizational skills
  • a passion for quality food and customer satisfaction
  • ability to maintain cleanliness and hygiene standards

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning chef recipes using only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific kitchen station based on comfort level and skill
  • contribute positively to a team-focused environment
  • adhere to food safety and hygiene standards

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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