Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Flexible spending account
401(k) retirement plan
Paid Time Off
Tuition Reimbursement

Job Description

First Watch is the leading Daytime Dining concept in the United States, specializing in made-to-order breakfast, brunch, and lunch dishes crafted with the freshest ingredients. The company operates over 620 restaurants across 32 states, earning a reputation for quality, hospitality, and community involvement. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to highlight the best flavors at their seasonal peak. This includes elevated takes on classic favorites, fresh juices like the Kale Tonic, and customer-loved dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon.... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including weekends and holidays
  • Physical stamina to stand for long periods and lift up to 50 pounds
  • Ability to follow detailed instructions and recipes
  • Good communication skills
  • Commitment to teamwork and high standards
  • Willingness to learn and adapt in a kitchen environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or kitchen experience is a plus but not required
  • Ability to follow detailed recipes and instructions
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Commitment to maintaining cleanliness and food safety standards
  • Must be at least 18 years of age

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow award-winning recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific cooking station based on comfort level and skill
  • Ensure food safety and proper handling practices
  • Support kitchen team to provide exceptional guest dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Post restaurant and hotel jobs on OysterLink.

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