Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Employee Discounts
Job Description
First Watch is a leading daytime dining restaurant chain dedicated to serving made-to-order breakfast, brunch, and lunch with a focus on fresh, quality ingredients. Established with a passion for delivering exceptional food experiences, First Watch operates over 620 restaurants across 32 states in the U.S. The company is widely recognized for its chef-driven menu, which follows a unique "Follow the Sun" culinary philosophy. This philosophy ensures that the restaurant's offerings rotate five times a year to feature the freshest and highest-quality flavors at their seasonal peak. The menu includes elevated versions of classic favorites as well as innovative dishes such... Show More
Job Requirements
- must be at least 18 years of age
- able to work in a fast-paced environment
- must have reliable transportation
- able to stand for extended periods
- availability to work flexible daytime hours
- pass a background check and drug screening if required
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or cooking experience helpful but not required
- strong communication skills
- ability to work effectively in a team
- knowledge of food safety and sanitation practices
- ability to follow detailed recipes accurately
- willingness to learn and grow in a culinary environment
Job Duties
- communicate well with others and believe in the importance of teamwork
- deliver high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only fresh ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on skill level
- assist in food preparation to ensure timely service
- adhere to all food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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