Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Discounts on travel and fitness
Job Description
First Watch is the leading Daytime Dining concept specializing in made-to-order breakfast, brunch, and lunch dishes using the freshest ingredients available. Established with a unique culinary philosophy called "Follow the Sun," First Watch rotates its chef-driven menu five times annually to feature the highest-quality flavors at their peak. This approach results in elevated executions of classic favorites alongside innovative and fresh options such as the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. With over 620 restaurants across 32 states, First Watch is redefining the breakfast and brunch experience for countless customers while... Show More
Job Requirements
- must be at least 18 years of age
- legal authorization to work in the country
- availability to work flexible hours including weekends
- physical ability to stand and perform kitchen duties
- commitment to maintaining cleanliness and food safety standards
- positive attitude and team-oriented mindset
Job Qualifications
- high school diploma or equivalent
- ability to work in a fast-paced environment
- strong communication skills
- attention to detail and commitment to food safety
- willingness to learn and adapt to specific cooking stations
- passion for quality food and teamwork
- ability to stand for extended periods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and skill
- ensure food safety and quality standards
- participate in kitchen team meetings and support overall operations
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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