Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a prominent division of Compass Group, is widely recognized for its unwavering commitment to service excellence and quality within the global foodservice industry. Operating across multiple sectors, Eurest leverages extensive global resources while fostering a strong local presence to effectively serve diverse communities. The company prides itself on a culture centered around its core values: connecting with people, inspiring through food, creating solutions, and living its promise. This ethos has enabled Eurest to consistently support and collaborate with some of the world's most successful corporations, including numerous Fortune 500 companies.
Located at Nike - 5151 Shelby Drive in Memphi... Show More
Located at Nike - 5151 Shelby Drive in Memphi... Show More
Job Requirements
- Prior restaurant experience preferred
- Ability to work full time with flexible day and hour schedules
- Willingness to comply with all safety and sanitation standards
- Ability to perform physical tasks involved in cooking and kitchen maintenance
- Availability to attend safety and training sessions
- Ability to maintain cleanliness and organization in kitchen and storage areas
- Commitment to cooperate and work effectively within a team environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience working in a restaurant or food preparation environment preferred
- Ability to follow standardized recipes and food safety guidelines
- Strong attention to detail and commitment to quality
- Excellent communication and teamwork skills
- Ability to stand for extended periods and handle physical tasks related to food preparation
- Familiarity with kitchen equipment operation and maintenance
- Commitment to maintaining a safe and clean work environment
- Flexibility to work varying schedules including possible weekend or holiday shifts
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions
- Serves meals or prepares for delivery using correct portioning and ensuring food is at the correct temperature and appealing
- Uses established ticket collection procedures during service and maintains accurate records
- Cleans kitchen and storage areas after preparation and serving, adhering to food safety protocols
- Operates and maintains kitchen equipment as directed
- Assists in production planning, record keeping, and inventory management
- Reports maintenance issues or accidents promptly to supervisors
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators, and managers
- Ensures proper food presentation, portion control, and temperature maintenance following HACCP standards
- Adheres to all company safety policies and procedures including the use of protective gloves and slip-resistant shoes
- Performs additional duties as assigned
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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