Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
401(k) with employer match
Paid Time Off
Job Description
Raising Cane's is a well-established fast-food restaurant chain specializing in high-quality chicken finger meals, renowned for creating a fun and vibrant work environment. With a commitment to delivering excellent customer service and quality food, Raising Cane's has grown a strong reputation in the restaurant industry. The company prides itself on fostering a workplace culture that balances hard work with fun, encouraging team members to collaborate and develop their skills. As an inclusive employer, Raising Cane's values diversity and individuality, offering a supportive atmosphere for all employees to thrive.
Joining Raising Cane's as a Cook means becoming an integra... Show More
Joining Raising Cane's as a Cook means becoming an integra... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift, carry, push or pull heavy objects up to 50 pounds
- Ability to kneel, bend, twist or stoop
- Ability to ascend or descend stairs
- Reliable punctuality for scheduled shifts
- Ability to work under pressure in a fast-paced environment
- Willingness to follow company policies and procedures
- Positive attitude and work ethic
- Ability to take initiative and collaborate with team members
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced food service environment is a plus but not required
- Strong communication skills
- Ability to work effectively in a team
- Customer service experience is beneficial
- Ability to follow safety and cleanliness standards
- Ability to adapt to varying shift schedules
Job Duties
- Prepare food according to Raising Cane's quality standards
- Follow proper food safety and handling procedures
- Operate kitchen equipment safely and efficiently
- Maintain cleanliness of kitchen and dining areas
- Assist team members with tasks to ensure smooth restaurant operations
- Provide quick and friendly customer service when needed
- Multitask effectively in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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