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Cook in Boca Raton

Cook

First Watch Restaurants

Cook

Boca Raton, FL, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401(k) retirement savings
Meal Discount
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Employee assistance program

Job Description

First Watch is a distinguished leader in the Daytime Dining industry, renowned for its made-to-order breakfast, brunch, and lunch menus crafted from the freshest ingredients available. With more than 620 restaurants across 32 states, First Watch has become synonymous with quality, hospitality, and community engagement. Operating under a unique "Follow the Sun" culinary philosophy, the company focuses on serving seasonal, high-quality dishes that are elevated versions of classic favorites. These include popular items like Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon, all developed by an award-winning chef.

First Watch prioritizes its people, e... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including weekends and holidays
  • Capacity to stand for extended periods
  • Willingness to follow health and safety regulations
  • Strong attention to detail
  • Ability to work effectively in a team environment
  • Legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a kitchen or food service environment is advantageous but not required
  • Ability to follow detailed recipes and instructions
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Commitment to maintaining cleanliness and food safety standards
  • Basic understanding of food preparation and cooking techniques

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow chef-curated recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Participate in training to develop skills at a specific station
  • Adhere to food safety and sanitation guidelines
  • Support fellow team members to ensure smooth kitchen operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Restaurant, hotel, and hospitality jobs on OysterLink.

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