Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $21.00 - $23.50
Work Schedule
Standard Hours
Benefits
dental plan
vision plan
Health Insurance
critical illness coverage
accident coverage
401(k) retirement savings plan
Health and dependent day care flexible spending accounts
Paid Vacation, Sick, Holiday, Bereavement Leave
Tuition Reimbursement
Team Member Referral program
Spot Pet Insurance
Job Description
Savant of Burbank West is a dedicated senior living community committed to enhancing the lives of its residents by providing exceptional care, engaging programs, and promoting the physical and mental health of seniors. This establishment is known for fostering a warm, welcoming, and supportive environment that feels like family not only to the individuals it serves but also to its employees. The community strives to create a safe and comfortable space where senior residents can thrive and enjoy a high quality of life. Savant of Burbank West places a strong emphasis on teamwork, compassion, and commitment to its mission, making... Show More
Job Requirements
- High school diploma or equivalent certificate
- At least two years experience in food preparation, food purchasing, kitchen safety sanitation, and menu preparation in a restaurant, healthcare facility, or institution
- Ability to speak, read, and understand English
- Ability to read and follow instructions, recipe books, menus, and food labels correctly
- Demonstrate positive attitude and ability to work well with elderly
- May be required to hold valid First Aid Certification
Job Qualifications
- High school diploma or equivalent certificate
- At least two years experience with food preparation, food purchasing, kitchen safety sanitation, and menu preparation
- Ability to speak, read, and understand the English language
- Ability to follow instructions accurately
- Positive attitude and ability to work well with elderly residents
- First Aid Certification may be required
- Experience working in the senior care industry is a plus
Job Duties
- Prepare appealing, nutritious, heart-healthy, tasteful and fresh meals for residents, prospective residents, families and guests
- Follow instructions, recipe books, menus, and food labels correctly
- Maintain kitchen safety and sanitation standards
- Participate in food purchasing and inventory management
- Work collaboratively with the dining services team
- Demonstrate a positive attitude and provide compassionate service to elderly residents
- Report to the Director of Dining Services
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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