
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and development programs
Safe working environment
Job Description
This position is offered by a company engaged in the food service industry, specializing in the preparation and cooking of quality meals to meet customer satisfaction. As a cook in this establishment, you will be an integral member of a team that prioritizes food safety standards, efficiency, and exceptional customer service. The company values adaptability, communication, and adherence to high ethical standards, ensuring a clean and safe working environment for all employees. The workplace does not require driving, focusing instead on in-house culinary skills and cooperation among team members.
The role of the cook is designed for a nonexempt em... Show More
The role of the cook is designed for a nonexempt em... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food preparation or customer service preferred
- Ability to stand for extended periods and work in a fast-paced environment
- Understanding of food safety standards
- Willingness to follow all company policies and procedures
- Availability to work flexible shifts
- No driving required
Job Qualifications
- Previous customer service or cashier experience desirable
- Use of internet and apps is helpful
- Proficient in MS Word and internet explorer
- Critical thinking and sound decision-making skills
- Ability to follow food safety and company policies
- Strong teamwork and communication skills
- Adaptability and accountability in the workplace
Job Duties
- Prepare and cook food items especially chicken to recipe standards
- Assist cashier and packline operator as needed
- Maintain food safety standards including proper timing on chicken and sides
- Ensure cabinets are stocked with fresh products
- Dispose of food waste properly
- Follow company standards and procedures to prepare and fulfill orders
- Maintain a clean working environment inside and outside the store
- Wash dishes during slow periods
- Heat up or cook side dishes and prep for daily or next day use
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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