First Watch Restaurants

Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Wellness app access
discount programs

Job Description

First Watch is a leading Daytime Dining restaurant concept dedicated to serving made-to-order breakfast, brunch, and lunch. With more than 620 locations across 32 states, First Watch emphasizes fresh ingredients, culinary innovation, and community impact. Renowned for its chef-curated menu and rotating selections that highlight seasonal flavors and quality, the company prides itself on delivering exceptional food experiences. Beyond just food, First Watch invests deeply in a positive work culture, known as the "YOU FIRST Philosophy," which prioritizes employee well-being and happiness. Their unique approach ensures no night shifts and fosters a supportive environment where employees are empowered to make... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to stand for extended periods
  • availability to work during daytime shifts only
  • pass a background check if required
  • meet physical requirements of the job
  • follow company policies and safety procedures

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a kitchen or food preparation role is a plus
  • ability to work in a fast-paced environment
  • strong communication skills
  • team player mindset
  • basic knowledge of food safety
  • willingness to learn and adapt

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • participate in training for a specific kitchen station based on skill level
  • adhere to food safety and sanitation standards
  • collaborate with kitchen staff to ensure timely food preparation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Restaurant, hotel, and hospitality jobs on OysterLink.

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