Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a well-established fast-casual restaurant brand with multiple locations across California, Texas, and Arizona. Known for its commitment to serving fresh and flavorful dishes grounded in Mediterranean-inspired cuisine, Luna Grill emphasizes quality ingredients and a welcoming atmosphere. The company stands out with its people-first culture, placing a strong focus on teamwork, respect, and hospitality. As a growing restaurant chain, it offers real career growth opportunities, promoting from within and supporting its staff to achieve both personal and professional success. The work environment is fast-paced yet supportive, designed to help employees thrive while maintaining high standards in food preparation... Show More
Job Requirements
- One year or more kitchen experience in a high-volume or fast-casual environment required
- Must be 18 years or older
- Strong understanding of food prep, portion control, and recipe consistency
- Knowledge of food safety and sanitation best practices
- Positive, dependable team player
- Bilingual English/Spanish a plus
Job Qualifications
- One year or more kitchen experience in a high-volume or fast-casual environment
- Strong understanding of food prep, portion control, and recipe consistency
- Knowledge of food safety and sanitation best practices
- Positive, dependable team player who thrives under pressure
- Bilingual English/Spanish a plus
- Must be 18 years or older
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- Set up and maintain a clean, organized workstation throughout the shift
- Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- Maintain food quality, safety, and sanitation standards at all times
- Support the kitchen team with prep, stocking, and closing duties
- Communicate effectively with your team and leadership to keep service running smoothly
- Assist with dishwashing, kitchen maintenance and other tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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