lunagrill

Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts

Job Description

Luna Grill is a well-established fast-casual Mediterranean restaurant brand known for its fresh, flavorful dishes and a people-first approach. Operating in several locations across California, Texas, and Arizona, Luna Grill has built a reputation for delivering high-quality meals made from real food ingredients in an environment that values respect, teamwork, and hospitality. The company prides itself not only on the quality of its cuisine but also on the experience it creates for both guests and employees. With a strong presence in major markets such as Los Angeles, Orange County, San Diego, the Inland Empire, Dallas/Fort Worth, and Mesa, Arizona, Luna... Show More

Job Requirements

  • Must be 18 years or older
  • 1+ year kitchen experience in a high-volume or fast-casual environment
  • knowledge of food safety and sanitation best practices
  • positive, dependable team player who thrives under pressure
  • bilingual (English/Spanish) a plus

Job Qualifications

  • 1+ year kitchen experience in a high-volume or fast-casual environment
  • strong understanding of food prep, portion control, and recipe consistency
  • knowledge of food safety and sanitation best practices
  • positive, dependable team player who thrives under pressure
  • bilingual (English/Spanish) a plus

Job Duties

  • Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
  • set up and maintain a clean, organized workstation throughout the shift
  • operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
  • maintain food quality, safety, and sanitation standards at all times
  • support the kitchen team with prep, stocking, and closing duties
  • communicate effectively with your team and leadership to keep service running smoothly
  • assist with dishwashing, kitchen maintenance and other tasks as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink supports hiring across hospitality industries.

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