Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.67 - $22.14
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Job Description
CHI Health Immanuel is a leading healthcare establishment located in North Omaha, Nebraska, positioned conveniently just off I-680 on 72nd Street. Operating as a full-service hospital, this facility offers a broad spectrum of medical services including a cancer center, rehabilitation center, specialty spine hospital, and more. With a long-standing history of serving the community for well over a century, CHI Health Immanuel is deeply committed to delivering the highest quality of care to patients, their families, and the wider community. Their focus is not only on medical treatments but also on fostering an environment that supports well-being through every aspect... Show More
Job Requirements
- One (1) year of food service experience
- ability to follow detailed food preparation and safety procedures
- capability to work in a fast-paced environment
- no prior education required upon hire
- commitment to maintaining hygiene and safety standards
Job Qualifications
- High school graduate or GED preferred
- proven experience in food service or cooking
- knowledge of therapeutic diets and food safety standards
- ability to handle high-volume food preparation
- strong attention to detail
- excellent time management skills
Job Duties
- Prepares and serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills
- modifies preparations to account for food allergies
- follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes
- avoids cross-contamination of foods and adheres to personal hygiene requirements
- maintains labeling and storage of food, equipment, and machinery
- performs washing and cleaning duties to ensure sanitation and cleanliness in cooking and serving areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink helps hospitality teams hire in one place.
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