Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
competitive pay
Paid Time Off
Health Insurance
Employee Discounts
Training and Development
Supportive team environment
Career growth opportunities
Job Description
Fairmount Park Casino & Racing is a vibrant entertainment and dining destination located in Illinois that combines thrilling racing action with a diverse culinary experience. The establishment prides itself on offering an engaging and enjoyable environment for guests, blending high-quality food service with an exciting casino atmosphere. At the heart of its dining services is the 50/Fifty Food and Beverage Team, which is dedicated to providing top-notch customer service and memorable dining moments to all visitors. This team operates in a dynamic, fast-paced setting where teamwork, attentiveness, and a commitment to quality are essential.
The role of a Co... Show More
The role of a Co... Show More
Job Requirements
- Must be 21 years of age or older
- Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board
- Must be high school graduate or equivalent
- Food handler certified
- Preferably 6 months or more related experience or training
Job Qualifications
- Must be 21 years of age or older
- Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board
- Must be a high school graduate or equivalent
- 6 months or more years related experience or training preferred
- Must be food handler certified
Job Duties
- Foster an environment that embodies a fun-filled, entertaining atmosphere
- Enthusiastically promote customer-centric culture of offering superior guest service and actively building long-lasting guest relations
- Washing, chopping, and cutting raw foods
- Preparing food according to basic recipes using simple techniques
- Using a wide range of kitchen tools and utensils
- Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, or entrees
- Assisting in keeping freezers, walk-ins, and other storage areas in proper cleanliness and order
- Maintain proper rotation
- Assisting in ensuring that all foods are covered, labeled, initialed, and stored properly
- Practicing safe food handling techniques
- Maintaining cleanliness of workstation and kitchen overall
- Assisting with the cleanliness of the casino property front and heart of house
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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