Sodexo logo

Sodexo

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
supportive work environment
ongoing training
Career advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
shift meals
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in quality-of-life services, dedicated to improving the everyday lives of the people it serves. With a vast presence worldwide, Sodexo offers a wide range of integrated services including food service, catering, facilities management, and more. The company's mission is to contribute to social, economic, and environmental progress in the communities where it operates, making a positive impact on clients, employees, and society at large. Sodexo is committed to fostering a culture of inclusion, respect, and fairness, ensuring all employees feel valued and can thrive in their roles. The company emphasizes equal employment opportunities and maintains... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work varying shifts with open availability preferred
  • Must be punctual and reliable
  • Ability to maintain a safe and healthy working environment
  • Basic food handling and safety knowledge

Job Qualifications

  • 0 - 2 years of previous related experience is beneficial
  • Team-oriented and adaptable
  • Reliable with a strong work ethic
  • Knowledge of food preparation and safety standards
  • Good communication and customer service skills
  • Ability to follow recipes and instructions accurately

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include breakfast, lunch, dinner, and special/catered events
  • Read and follow basic recipes and/or product directions for preparing various food items
  • May prepare food and serve customers at an a la carte and/or operate a grill station
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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