Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
401(k) retirement plan
Paid Time Off
Tuition Reimbursement
Job Description
First Watch is a leading daytime dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch dishes using the freshest ingredients available. With a presence spanning over 620 restaurants across 32 states, First Watch stands out as a pioneer in the food service industry, committed to quality, hospitality, and community impact. The company follows a unique "Follow the Sun" culinary philosophy, rotating its chef-driven menu five times annually to highlight the highest-quality seasonal flavors and deliver elevated versions of classic favorites. Popular menu items include fresh juices such as the Kale Tonic, as well as fan favorites like the Lemon... Show More
Job Requirements
- Must be at least 18 years of age
- ability to work flexible hours including weekends and holidays
- commitment to follow health and safety guidelines
- reliable transportation to and from work
- willingness to undergo background checks if required
- ability to work in a physically demanding environment
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a kitchen or food service environment is beneficial but not required
- strong communication skills
- ability to work effectively in a fast-paced team environment
- basic knowledge of food safety and sanitation practices
- willingness to learn and adhere to company recipes and standards
- ability to stand for extended periods and perform physical tasks
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train and work in a specific kitchen station based on comfort and skill
- assist with food preparation and plating
- comply with all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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