Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k Retirement Savings
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Backup child and elder care
Supplemental Insurance
Pet insurance
Wellness app access
Employee Discounts
Job Description
First Watch is the leading Daytime Dining concept in the United States, focused on serving made-to-order breakfast, brunch, and lunch using only the freshest, highest-quality ingredients. With over 620 locations across 32 states, First Watch has become synonymous with exceptional food and warm hospitality. Known for its chef-curated menu that changes seasonally to highlight the best flavors at their peak, First Watch offers a unique dining experience that includes elevated takes on classic favorites, fresh juices like the Kale Tonic, and signature dishes such as the Million Dollar Bacon and Lemon Ricotta Pancakes. Their commitment to quality is reflected in... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible shifts including weekends and holidays
- Reliable transportation to the workplace
- Ability to stand for extended periods
- Willingness to follow company policies and procedures
- Basic English communication skills
- Commitment to food safety and quality standards
Job Qualifications
- High school diploma or equivalent
- Prior experience in a fast-paced kitchen preferred but not required
- Ability to follow detailed recipes and food safety protocols
- Good communication and teamwork skills
- Physical stamina to stand for long periods and handle kitchen tasks
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train on specific kitchen station based on skill and comfort level
- Ensure compliance with food safety and sanitation standards
- Support other kitchen team members during busy periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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