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Applebee's Restaurants

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Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $25.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
flexible schedule
Career growth opportunities

Job Description

Flynn Group, founded by Greg Flynn, began its remarkable journey in 1999 with the acquisition of eight Applebee's restaurants. Over the course of more than two decades, Flynn Group has experienced significant growth, not only by building new stores but also by acquiring other franchise operators. This strategic expansion has made Flynn Group the largest Applebee's franchisee in the world, boasting over 460 restaurants across 24 states. This impressive foundation has enabled Flynn Group to diversify beyond Applebee's, extending its reach into multiple other premier brands, countries, and industries, thus solidifying its position as a leading franchise operator globally.

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Job Requirements

  • Must be at least 18 years old
  • Ability to communicate effectively
  • Commitment to making an impact
  • Ability to stand for long periods and exert mobility
  • Ability to lift up to 50 pounds safely
  • Ability to work in hot and damp environments
  • Willingness to wear protective gear and follow sanitation protocols

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking or food preparation experience preferred
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Team-oriented attitude
  • Knowledge of food safety standards
  • Willingness to learn and grow within the company

Job Duties

  • Prepare menu items according to company recipes and standards
  • Maintain cleanliness and organization of the kitchen area
  • Communicate effectively with team members and management
  • Assist in inventory control and stock rotation
  • Adhere to health and safety regulations
  • Operate kitchen equipment safely and efficiently
  • Provide excellent customer service when interacting with dining room staff

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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