Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
flexible scheduling
Job Description
This job opportunity is presented by a reputable company known for its commitment to quality and customer satisfaction within the food service industry. As a Cook and Team Member, you will be joining a dynamic team environment where your contribution plays a vital role in daily operations. Our establishment is focused on delivering excellent food products while maintaining high standards of cleanliness, safety, and customer service. The company is structured to foster teamwork, accountability, and professional growth, ensuring that employees feel supported and valued.
The role of the Cook is fundamental in preparing and cooking food items according to estab... Show More
The role of the Cook is fundamental in preparing and cooking food items according to estab... Show More
Job Requirements
- High school diploma or equivalent
- Ability to follow food safety and sanitation procedures
- Previous experience in food preparation or cooking preferred
- Ability to work in a fast-paced environment
- Must be able to stand for extended periods
- Willingness to work flexible hours including weekends and holidays
- No travel required
- Ability to work with supervision and make appropriate decisions
- Reliable and punctual
- Compliance with company policies and safety regulations
Job Qualifications
- Previous customer service or cashier experience desirable
- Ability to use internet applications and basic software like MS Word
- Strong communication skills
- Ability to work cooperatively as a team member
- Basic knowledge of food safety practices
- Ability to follow procedures and company standards
- Good judgment and decision-making skills
Job Duties
- Prepare and cook food according to recipes and safety standards
- Assist cashier and packline operator as needed
- Maintain cooking times on chicken and side dishes
- Ensure cabinets are stocked with fresh products
- Discard food waste properly
- Follow company standards and procedures for order fulfillment
- Maintain cleanliness and organization of kitchen and store areas
- Wash dishes during slow periods
- Heat up or prep side dishes for the day or next day
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: