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Management & Training

Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
prescription drug coverage
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off
Paid holidays
Professional development assistance
Career advancement opportunities

Job Description

Management & Training Corporation (MTC) is a respected organization committed to providing meaningful employment opportunities and fostering career growth. Known for its dedication to creating positive community impacts, MTC operates various centers across the United States, including the Centennial Job Corps Center located in Nampa, Idaho. This center focuses on empowering youth through education and career training programs, making it a pivotal institution for workforce development and community enrichment. The organization values diversity, inclusion, and equal opportunity, ensuring a supportive and inclusive work environment for all employees. As an Equal Opportunity Employer, MTC actively promotes fair hiring practices without discrimination... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • food service training and one year relevant experience preferred
  • serve safe certification preferred
  • valid driver license in state with acceptable driving record required unless waived by management

Job Qualifications

  • High school diploma or equivalent preferred
  • food service training preferred
  • one year relevant experience preferred
  • serve safe certification preferred
  • valid driver license with acceptable driving record preferred

Job Duties

  • Replenish essential items in the food services and dining areas
  • assist with stocking food and beverage items
  • set up cafeteria lines
  • serve meals when needed
  • assist in storage and inventory of supplies
  • transfer food ingredients for meal preparation
  • clean food service area, tables, kitchen equipment, and appliances
  • assist in washing dishes and utensils and store them orderly
  • keep refrigerators, floors, and food carts clean
  • promote and support positive customer service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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