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Job Overview

briefcase

Employment Type

Hourly
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Compensation

Hourly
Exact $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
flexible scheduling

Job Description

California Fish Grill is a renowned casual dining restaurant known for its focus on serving fresh, high-quality seafood dishes crafted with a commitment to healthy and sustainable ingredients. With a strong emphasis on community values and customer satisfaction, California Fish Grill has established itself as a popular destination for seafood lovers who seek flavorful meals in a welcoming and family-friendly environment. The restaurant operates with a mission to provide exceptional guest experiences by delivering delicious food prepared with care and served with genuine hospitality. Employment at California Fish Grill offers a dynamic and supportive work atmosphere where team members are... Show More

Job Requirements

  • High school diploma or equivalent required
  • prior experience in food preparation or restaurant environment preferred
  • ability to comply with sanitation and personal hygiene standards
  • physically able to perform tasks including standing, lifting up to 50 lbs, bending, and reaching
  • availability to work flexible hours including weekends and holidays
  • adherence to company policies and procedures regarding safety and conduct

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food preparation or restaurant operations preferred
  • knowledge of food safety and sanitation practices
  • ability to communicate effectively with team members and management
  • proficiency in following written and oral instructions
  • strong interpersonal skills
  • ability to stand, lift, bend, and perform physical tasks as required
  • ability to maintain cleanliness and organization in food preparation areas

Job Duties

  • Prepares or directs preparation of food served using established production procedures and systems
  • determines amount and type of food and supplies required using production systems
  • ensures availability of supplies and food or approved substitutions in adequate time for preparation
  • sets steam table
  • complies with established sanitation standards, personal hygiene, and health standards
  • stores food properly and safely, marking date and item
  • reports necessary equipment repair and maintenance to supervisor
  • plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved
  • apportions food for serving
  • maintains daily production records
  • keeps work area neat and clean at all times including dishwashing
  • cleans and maintains equipment used in food preparation
  • completes food temperature checks before service
  • completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned

Job Qualifications

Experience

No experience required


Job Location

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