Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.25 - $21.75
Work Schedule
Flexible
Benefits
Competitive earnings
Opportunity for advancement
flexible schedule
free meal while working
50% discount when dining
Quality training and development
Job Description
Islands Restaurants is a well-established casual dining restaurant chain with over 40 years of history, known for serving craveable food in a fun, upbeat environment. The brand has built a loyal following thanks to its fresh cut fries, juicy burgers, and cold beverages, all served in a social setting that encourages connection among guests and team members. Islands takes pride in valuing diversity and inclusion, recognizing that the unique qualities and strengths of each employee contribute to the overall success of the company. Its culture nurtures respect and fosters a sense of belonging for all employees, making it an inviting... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to work flexible schedules
- Willingness to learn and follow safety and sanitation protocols
- Ability to maintain cleanliness and organization in the kitchen
- Willingness to participate in a team environment
Job Qualifications
- Cooking experience preferred but not required
- Ability to work in a fast-paced, team-oriented environment
- Good communication skills
- Commitment to quality and food safety standards
- Must be 18 years of age or older
Job Duties
- Prepare quality food for guests to Islands' recipes, builds and presentation standards
- Maintain clean, safe and organized storage and work areas and assist with stocking and rotating product to ensure freshness
- Operate and maintain all kitchen equipment and follow proper safety and sanitation procedures
- Participate in Islands culture of respect that promotes inclusion among all employees
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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