Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Job Description
California Fish Grill is a well-established restaurant chain specializing in delivering high-quality, fresh seafood dishes in a casual dining environment. Known for its commitment to sustainability, quality ingredients, and exceptional customer service, California Fish Grill prioritizes food safety and innovation while offering flavorful meals that appeal to a diverse clientele. The company fosters a positive working environment that supports teamwork, professional growth, and adherence to industry best practices. The team members at California Fish Grill are recognized for their dedication to delivering remarkable guest experiences and maintaining stringent sanitation and health standards throughout food preparation and service.
We are curr... Show More
We are curr... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or related field preferred
- Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing up to 50 lbs
- Ability to follow safety and sanitation protocols
- Effective communication skills
- Ability to comply with company policies and procedures
- Must maintain personal hygiene and dress code standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or a similar role preferred
- Knowledge of food safety and sanitation standards
- Ability to follow written and oral instructions
- Proficient interpersonal and communication skills
- Ability to work in a fast-paced environment
- Basic reading and writing skills
Job Duties
- Prepares or directs preparation of food served using established production procedures and systems
- Determines amount and type of food and supplies required using production systems
- Ensures availability of supplies and food or approved substitutions in adequate time for preparation
- Sets steam table
- Complies with established sanitation standards, personal hygiene, and health standards
- Observes proper food preparation and handling techniques
- Stores food properly and safely, marking date and item
- Reports necessary equipment repair and maintenance to supervisor
- Plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved
- Apportions food for serving
- Maintains daily production records
- Keeps work area neat and clean at all times (including dishwashing)
- Cleans and maintains equipment used in food preparation
- Completes food temperature checks before service
- Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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