Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Job Description
SodexoMagic is a dynamic and innovative joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic. As a certified minority-owned company, SodexoMagic excels in delivering high-quality food, facilities management, and integrated services to a diverse range of clients. These clients include corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. The strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc. empowers the company to provide creative and customized solutions that meet the unique needs of the local communities they serve. SodexoMagic deeply values its employees, fostering a culture of inclusion, respect, and belonging where all... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0 to 2 years of previous related experience beneficial
- Ability to work varying shifts including mornings, weekends, and holidays
- Reliable and punctual attendance
- Ability to follow recipes and food preparation instructions accurately
- Must be team-oriented and adaptable
- Commitment to maintaining a safe and healthy work environment
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of previous related cooking or food preparation experience beneficial
- Ability to work effectively in a team-oriented environment
- Strong customer service orientation
- Basic knowledge of food safety and hygiene practices
Job Duties
- Prepare, portion, cook, and present hot and cold food items accurately and efficiently for various meal periods such as breakfast, lunch, dinner, and special catered events
- Read and follow basic recipes and product directions for preparing various food items
- Prepare food and serve customers at an a la carte stations and operate grill stations as needed
- Attend work and arrive on time for scheduled shifts with satisfactory regularity
- Participate in food waste reduction efforts and maintain a clean, safe working environment
- Execute additional duties as assigned based on business needs and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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