Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
50% meal discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
access to Calm App
Perks at Work discounts

Job Description

First Watch is the leading Daytime Dining concept in the United States, specializing in serving made-to-order breakfast, brunch, and lunch. Known for its commitment to quality and hospitality, First Watch operates over 620 restaurants across 32 states. The brand follows a "Follow the Sun" culinary philosophy, featuring a chef-driven menu that rotates five times a year to showcase the freshest seasonal ingredients and highest-quality flavors. The menu features elevated versions of classic favorites along with unique dishes and fresh juices, such as the Kale Tonic and the signature Million Dollar Bacon. First Watch has earned numerous accolades over the years,... Show More

Job Requirements

  • Must be at least 18 years of age
  • eligible to work in the United States
  • ability to stand for extended periods
  • availability to work flexible daytime hours
  • physical ability to handle kitchen tasks such as lifting and moving items

Job Qualifications

  • High school diploma or equivalent
  • previous cooking or food preparation experience preferred but not required
  • ability to work in a fast-paced environment
  • strong communication skills
  • teamwork-oriented mindset
  • commitment to quality and food safety
  • willingness to learn and adapt

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow chef-curated recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific kitchen station based on comfort level and skill
  • uphold food safety and hygiene standards
  • contribute to a positive and empowering work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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