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City Of Edinburg

Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $13.38
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Paid holidays
Paid Time Off
Life insurance
accidental death and dismemberment insurance
Retirement Plan
Medical insurance
Dental Insurance
workers compensation
family and medical leave
Employee assistance program
Healthy lifestyle program
Access to fitness centers

Job Description

City of Edinburg in Edinburg, TX, is a rapidly growing city recognized for its exceptional community spirit and development. As the fastest-growing city in the Rio Grande Valley with a 23% growth rate since 2010, Edinburg ranks among the top five fastest-growing cities in Texas. The city has been honored as an All-America City three times by the National Civic League, reflecting its outstanding commitment to civic engagement and quality of life. Edinburg offers a vibrant environment rich in entertainment, arts and culture, recreation, and education, making it an excellent place to live and work. The City of Edinburg values... Show More

Job Requirements

  • High school diploma, GED or equivalency
  • One to three years experience in restaurant food preparation and cashiering
  • Able to obtain Food Handler's permit
  • Valid class "C" driver's license from Texas Department of Public Safety
  • Bilingual English/Spanish preferred

Job Qualifications

  • High school diploma, GED or equivalency
  • Related experience and/or training or equivalent combination of education and experience
  • One to three years experience in restaurant food preparation and cashiering
  • Able to obtain Food Handler's permit
  • Valid class "C" driver's license from Texas Department of Public Safety
  • Bilingual English/Spanish preferred

Job Duties

  • Perform complex food preparation work
  • Conduct entry level routine cashier responsibilities
  • Prepare, season, and cook food
  • Maintain inventories and records of food consumption
  • Compile and tabulate data, check documents for accuracy and maintain files
  • Inspect food preparation equipment, kitchen appliances, and work areas for sanitary conditions
  • Assist in recommending improvements for kitchen operations and review menus

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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