Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $23.61 - $27.53
Work Schedule
Day Shifts
Benefits
Comprehensive benefits package
Federal health insurance
Paid Time Off
Retirement Plan
Life insurance
flexible schedule
Employee assistance program
Job Description
The Dayton Veterans Affairs Medical Center (VAMC) is a prominent healthcare institution dedicated to providing comprehensive medical services to Veterans. Located in Dayton, Ohio, this center forms an integral part of the Department of Veterans Affairs, committed to enhancing the health and well-being of military Veterans through innovative and personalized care. VAMC Dayton operates with a mission to honor America's Veterans by providing exceptional healthcare that improves their health and well-being. The facility offers a broad range of medical and support services, encompassing primary care, mental health, specialty care, and nutritional services, ensuring that Veterans receive holistic and patient-focused treatment... Show More
Job Requirements
- U.S. Citizenship
- Suitable for Federal employment determined by a background investigation
- Pass urinalysis drug screening prior to appointment
- Selective service registration required for males born after 12/31/1959
- Completion of online onboarding process with acceptable identification
- Completion of all application requirements
- Willingness to serve a 1-year probationary period
- Resumes must be legible and clearly describe experience
- Compliance with COVID-19 vaccination or exemption policies
- Ability to stand continuously walk frequently bend and lift objects up to 40 lbs unassisted
- Ability to work part-time 20 hours per week
- Must meet physical demands of the position including manual dexterity and coordination
Job Qualifications
- Evidence of training or experience demonstrating ability to perform the duties of the position
- Ability to work without more than normal supervision
- Knowledge and practice of work and technical procedures related to cooking and food safety
- Ability to interpret instructions and specifications other than blueprints
- Skill in use and maintenance of kitchen tools and equipment
- Ability to handle materials safely
- Manual dexterity and safety awareness
Job Duties
- Weighs measures and assembles ingredients for regular and modified diets
- Cleans and sanitizes work areas and performs deep cleaning tasks when needed
- Prepares and heats convenience items such as frozen hash browns fish fillets and chicken nuggets
- Uses simple arithmetic such as multiplying and dividing ingredients in a recipe when preparing food items for the correct serving amount
- Performs a full range of simple cooking by preparing and cooking items that require little or no processing
- Prepares fresh canned and frozen vegetables
- Follows menus production sheets and recipes to prepare items in the quantity needed
- Covers dates and stores food leftovers according to established local policies and procedures
- Operates a variety of kitchen equipment
- Disassembles and reassembles equipment for cleaning
- Operates industrial dish washing machine
- Monitors and maintains proper spacing of food products from floor ceiling and shelving to ensure adequate air flow and spacing of products for optimal food safety
- Prepares pureed foods and adjusts consistency with thickeners
- Washes peels and cuts fruits and vegetables
- Follows appropriate safety procedures in operating a variety of kitchen equipment
- Follows sanitary food handling procedures
- Applies knowledge of sanitation principles to safeguard food against spoilage and waste
Job Qualifications
Experience
No experience required
Job Location
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