Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
50% meal discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Child care backup
Supplemental Insurance
Pet insurance
discount programs

Job Description

First Watch is the leading Daytime Dining concept specializing in made-to-order breakfast, brunch, and lunch. With over 620 restaurants across 32 states, First Watch has built a strong reputation for using the freshest ingredients and offering a chef-driven menu that rotates five times a year to highlight the peak flavors of the season. This approach reflects the company’s culinary philosophy, "Follow the Sun," which focuses on quality, hospitality, and community engagement. First Watch has been recognized extensively for its excellence, earning accolades such as the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025 and being named the #1... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to stand for extended periods
  • ability to work flexible hours including weekends and holidays
  • basic knowledge of kitchen safety and sanitation
  • ability to handle equipment safely
  • willingness to learn and adapt
  • strong work ethic

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience preferred but not required
  • ability to work in a fast-paced environment
  • strong communication skills
  • ability to follow detailed instructions and recipes
  • teamwork and collaboration skills
  • attention to cleanliness and organization

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow patented award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific station based on comfort level and skill
  • uphold food safety and hygiene standards
  • assist with inventory and kitchen organization

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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