Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
meal discounts
Paid Time Off
Tuition Reimbursement
Employee assistance program
Backup child and elder care
Supplemental Insurance
Premium app access
discount programs
Job Description
First Watch is a premier daytime dining restaurant chain, renowned for its chef-curated menu that emphasizes fresh, made-to-order breakfast, brunch, and lunch offerings. Established with a commitment to quality, hospitality, and community, First Watch has grown to operate over 620 locations across 32 states, becoming a leader in the daytime dining segment. The company is widely recognized for its unique culinary philosophy called "Follow the Sun," which ensures that its menu rotates five times a year to highlight the freshest ingredients at their peak, featuring signature dishes like Lemon Ricotta Pancakes, Quinoa Power Bowls, and the celebrated Million Dollar Bacon.... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for extended periods
- capable of working flexible shifts including weekends and holidays
- physically able to perform kitchen duties involving lifting, bending, and carrying
- pass any required food safety training or certification
- compliance with company policies and procedures
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation environment preferred but not required
- ability to work in a fast-paced setting
- strong communication and teamwork skills
- knowledge of food safety practices
- willingness to learn and adapt to different kitchen stations
- basic knife skills and cooking techniques advantageous
Job Duties
- communicate well with others and believe in the importance of teamwork
- responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist with food preparation and ensure timely delivery of orders
- comply with food safety and sanitation standards
- contribute to a positive and efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: