Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.50
Work Schedule
Standard Hours
Benefits
dental plan
vision plan
Health Insurance
critical illness coverage
accident coverage
401(k) retirement savings plan
Health and dependent day care flexible spending accounts
Paid vacation
sick leave
holiday leave
Bereavement leave
Tuition Reimbursement
Team Member Referral program
Pet insurance
Job Description
Our organization is dedicated to enhancing the lives of senior residents by providing exceptional care, engaging programs, and promoting both their physical and mental health. We pride ourselves on creating a warm, welcoming, and supportive environment that feels like family not only for the individuals we serve but also for our valued employees. Our commitment to fostering a culture of compassion and respect ensures that our senior residents enjoy a high quality of life surrounded by a caring community. We understand the importance of addressing the unique needs of seniors through thoughtful attention, personalized care, and meaningful activities. This approach... Show More
Job Requirements
- high school diploma or equivalent certificate
- minimum two years experience in food preparation and kitchen safety
- ability to read and follow instructions including recipes and menus
- proficient in English communication
- positive attitude and teamwork skills
- may require valid First Aid Certification
- passion for senior care
Job Qualifications
- high school diploma or equivalent certificate
- at least two years of experience in food preparation and kitchen operations
- ability to speak, read, and understand English
- positive attitude and excellent interpersonal skills
- knowledge of food safety and sanitation practices
- experience in senior care industry is a plus
Job Duties
- prepare appealing and nutritious meals tailored to senior residents
- follow recipes, menus, and dietary guidelines accurately
- maintain kitchen safety and sanitation standards
- assist in food purchasing and inventory management
- collaborate with dining services team members
- engage positively with senior residents and guests
- ensure timely meal preparation and presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: