Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.74
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
employee wellness program
Job Description
The Veterans Affairs Medical Center in Lexington, Kentucky, is a dedicated healthcare facility committed to providing comprehensive medical services to United States veterans. As part of the broader Veterans Affairs network, this medical center focuses on delivering high-quality healthcare, emphasizing the physical and mental well-being of those who have served the nation. Located in a vibrant community, the Lexington VA Medical Center combines seasoned medical expertise with compassionate care, ensuring veterans receive the respect, dignity, and medical attention they deserve. The center not only serves as a medical treatment hub but also fosters a supportive environment that promotes holistic healing... Show More
Job Requirements
- Evidence of training or experience demonstrating the ability to perform the work
- Meeting the screen out elements including dexterity and safety
- Ability to interpret instructions and specifications
- Capability to use and maintain tools and equipment properly
- Able to work without more than normal supervision
- Competence in performing job-related technical practices
- Experience may include paid, unpaid, and volunteer work providing relevant skills and knowledge
Job Qualifications
- Demonstrated ability to perform food preparation duties
- Knowledge of food safety and hygiene standards
- Ability to follow detailed instructions and specifications
- Experience in using and maintaining kitchen equipment
- Capacity to work independently with minimal supervision
- Good dexterity and attention to safety practices
- Familiarity with technical and work procedure standards
Job Duties
- Prepare nutritious and high-quality meals
- Follow established safety and hygiene practices
- Interpret and implement instructions and specifications related to food preparation
- Maintain and properly use kitchen tools and equipment
- Work independently with minimal supervision
- Adhere to technical and work practice standards
- Ensure compliance with dietary requirements and food service protocols
Job Qualifications
Experience
No experience required
Job Location
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