Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Family Medical Leave
meal discounts
Opportunity for advancement
Health Insurance
Paid Time Off
Job Description
Boston's Pizza is a well-established full-service restaurant and sports bar that has built a reputation for its scratch-made pizzas, craft cocktails, and a selection of local beers. Known for offering an inviting and family-friendly atmosphere, Boston's Pizza seamlessly blends casual dining with a lively sports bar experience, complete with a comfortable patio area for guests to enjoy during warmer months. The restaurant prides itself on being the perfect place for any occasion, whether it's a casual family dinner, a social gathering with friends, or watching the big game in a fun and engaging environment. With a focus on approachable ambiance,... Show More
Job Requirements
- Must be 18 years old to operate mandated equipment and meet any other state qualifications
- Ability to work in a fast paced environment
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with team members
- Ability to work nights, weekends and holidays
Job Qualifications
- Must be 18 years old to operate mandated equipment and meet any other state qualifications
- Ability to work in a fast paced environment
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with team members
- Ability to work nights, weekends and holidays
Job Duties
- Ensure that all products or menu items are prepared in accordance with Boston's standards ensuring a high quality product presentation at all times
- Maintain control over food, only issuing food from the kitchen when it has been properly and completely accounted for on a guest check or ticket
- Maintains a professional image and proper uniform standards while performing job related tasks
- May be required to assist in the training and development of new team members
- Ensure that all products received meet Boston's specification, invoiced correctly in respect to quantity, quality and ensures that all products are properly dated, rotated and stored
- Ensure the standard recipes and methods are used at all times to ensure consistency and efficiency for all menu items
- Proper assembly and plating procedures must be adhered to
- Ensure that Guests meals are prepared in a timely and efficient manner, maintaining ticket time standards
- The health and safety of our Guests is a priority. Cleanliness of the inside and outside of the restaurant must be adhered to in accordance with Boston's and local health department expectations
- Proper practices must be in place to ensure food safety. Controlling time and temperature throughout the flow of food, practicing good personal hygiene and preventing cross-contamination
- Maintains the equipment in the kitchen following the cleaning and maintenance schedules appropriately
Job Qualifications
Experience
No experience required
Job Location
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