First Watch Restaurants

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Premium app access
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Perks at work

Job Description

First Watch is a renowned leader in the Daytime Dining industry, dedicated to serving made-to-order breakfast, brunch, and lunch with the freshest ingredients. The company operates over 620 restaurants across 32 states, making it a prominent presence in the American dining landscape. First Watch emphasizes a chef-driven menu that changes seasonally to highlight the best flavors and highest quality ingredients, ensuring a unique culinary experience for every guest. Their offerings include beloved dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon, complemented with fresh juices like the Kale Tonic.

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Job Requirements

  • must be at least 18 years of age
  • ability to work flexible hours including weekends and holidays
  • capable of handling physically demanding tasks
  • willingness to comply with company policies and procedures
  • legal authorization to work in the United States
  • dependable and punctual
  • good interpersonal skills

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food service environment preferred
  • strong communication skills
  • ability to work efficiently in a fast-paced environment
  • attention to detail and commitment to food safety
  • willingness to learn and take direction
  • ability to stand for extended periods

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow our amazing recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific station based on comfort level and innate skill
  • ensure compliance with health and safety regulations
  • participate actively in team meetings and daily prep work

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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