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Troon

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $16.75
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Career Development
Employee Discounts
Retirement Plan
supportive work environment

Job Description

The Oasis Club at ChampionsGate is a premier private club located in the heart of ChampionsGate, Florida. Renowned for its exceptional hospitality and exquisite dining experiences, the club offers members and guests an inviting atmosphere paired with top-tier amenities. Managed by Troon, a global leader in golf course management and hospitality services, The Oasis Club is committed to delivering unparalleled service quality and memorable experiences. This esteemed establishment not only prides itself on its outstanding facilities but also on the dedication and professionalism of its staff, who play a crucial role in maintaining its reputation as a distinguished venue for... Show More

Job Requirements

  • Associates culinary degree and 2 years of culinary experience and or training
  • serv safe certified preferred
  • reliable transportation

Job Qualifications

  • Associates culinary degree and 2 years of culinary experience and or training
  • serv safe certified preferred
  • reliable transportation

Job Duties

  • Learn and maintain standards in food production and quality
  • expedite orders in a timely manner
  • practice excellent operational sanitation
  • execute scheduled banquet functions
  • maintain professional relationships with fellow associates
  • help reduce loss and waste
  • communicate equipment repair needs with chef
  • actively participate in training efforts
  • incorporate safe work practices in job performance
  • attend staff meetings
  • check and date all deliveries received and report any variances to chef in charge
  • verify that all coolers are at the proper temperatures and are cleaned on a daily basis
  • process inventory requisition and receive supplies as necessary for quality production
  • prepare the proper amount of food according to production or forecast sheets and production plans
  • prepare items in accordance with established recipes for a consistent product

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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