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Life Care Services

Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

401K Plan with employer match
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Paid Time Off
Daily Pay

Job Description

The Delaney at The Green is a distinguished senior living community dedicated to providing exceptional care and a vibrant lifestyle for its residents. This establishment stands out as a leader in the senior living industry, renowned for its commitment to investing in the well-being and future of the seniors it serves. The community prides itself on fostering an environment that respects the life stories and experiences of its residents, truly offering a front-row seat to the amazing journeys of some of the wisest people on earth. Integral to The Delaney at The Green's mission is creating a warm, inviting atmosphere... Show More

Job Requirements

  • High school diploma
  • Minimum of one year restaurant or senior living or equivalent cooking experience
  • Culinary degree preferred

Job Qualifications

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Job Duties

  • Exemplify at all times community standards of cleanliness, sanitation and operational organization
  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
  • Exhibit cooking standards of speed, accuracy, and efficiency
  • Demonstrate knowledge in all areas of cooking preparation and production
  • Assist with serving of meals and ware washing as necessary
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
  • and conduct evaluations to make revisions in operations / procedures to promote improved food service
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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