Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Discount Program
Job Description
First Watch is a leading restaurant chain specializing in daytime dining, offering freshly made breakfast, brunch, and lunch across more than 620 locations in 32 states. Known for its chef-curated menu following the "Follow the Sun" culinary philosophy, First Watch rotates its offerings five times annually to provide the freshest seasonal ingredients and flavors. The company values quality, hospitality, and community engagement, earning multiple awards such as Newsweek's Readers' Choice Award for Best Breakfast in 2025 and being recognized as the Most Loved Workplace in America for several consecutive years. As an equal opportunity employer, First Watch is dedicated to... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced kitchen environment
- availability to work daytime shifts without night shifts
- adherence to food safety and sanitation standards
- physical ability to stand for extended periods and perform kitchen tasks
- willingness to follow company policies and team collaboration guidelines
Job Qualifications
- high school diploma or equivalent preferred
- previous cooking or kitchen experience is an asset but not mandatory
- strong communication and teamwork skills
- ability to work efficiently in a fast-paced environment
- basic knowledge of food safety and sanitation
- willingness to learn and adhere to chef-curated recipes
- age at least 18 years
Job Duties
- communicate well with others and believe in the importance of teamwork
- are responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow amazing recipes from an award-winning chef and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific stations based on individual comfort and skill level
- uphold company standards for food preparation and safety
- assist in inventory management and kitchen supplies as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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