Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Weekend Shifts
Benefits
Comprehensive benefits package
equal opportunity employment
Accommodation for individuals with disabilities
Military-friendly employer
Training and career development opportunities
Job Description
ABM (NYSE: ABM) stands as one of the world's largest providers of facility services and solutions, with a history dating back to 1909. The company is a pioneer in delivering comprehensive, forward-looking solutions that contribute to cleaner, healthier, and more sustainable environments. ABM's extensive service portfolio spans janitorial services, engineering, parking management, electrical and lighting solutions, energy and electric vehicle charging infrastructure, HVAC and mechanical services, landscape and turf management, and mission-critical solutions. These services address the needs of a diverse range of industries, including commercial office buildings, universities, airports, hospitals, data centers, manufacturing plants, distribution centers, and entertainment venues.... Show More
Job Requirements
- At least two years of cooking experience
- Valid government issued identification
- Availability to work varying schedules including weekends
- Ability to read and speak English
- Willingness to obtain food handlers card for Riverside County if not already possessed
- Commitment to adhere to food safety and sanitation standards
Job Qualifications
- Two years of cooking experience
- Valid government issued identification
- Ability to read and speak English
- Previous experience in hospital or skilled nursing setting preferred
- ServSafe certification preferred
Job Duties
- Food preparation for both patient dining and retail service ensuring safety and regulatory compliance
- Obtain or maintain necessary food handlers card for Riverside County
- Monitor and populate all regulatory logs including food temperatures and equipment status
- Follow food safety standards including cool down procedures and preventing cross contamination
- Read and execute standardized recipes while communicating effectively in English
- Stock and control inventory of food and beverage supplies
- Operate dishwashing equipment and maintain cleanliness of dishwashing area
- Assist in overall cleaning and sanitation of the food service department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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